Microbial Digestion in the Alimentary Tract

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The influence of the microflora of the alimentary tract on protein digestion in the chick.

I. The course of digestion of freeze-dried and heat-damaged egg albumen labelled with 14C in all its constituent amino acids was compared in germ-free and conventional chicks. The albumen was given at a level of 10 % in a test meal containing 28 % protein. Samples of digesta were taken 5 h later and analysed for 14C and nitrogenous constituents. 2. After administration of unheated albumen, II y...

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Alimentary Tract: Intestine

While tremendous advances have improved the understanding of inflammatory bowel disease, with regard to environmental risk factors as well as the biochemical nature of the inflammatory process, a determination of primary etiology remains elusive. Numerous theories have been proposed in the past century concerning the cause of Crohn’s disease and ulcerative colitis with implications for specific...

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ژورنال

عنوان ژورنال: Nature

سال: 1949

ISSN: 0028-0836,1476-4687

DOI: 10.1038/1641030a0